Product Model: JO-E-Y43S

Electric 4 Tray Combi Oven

Product Description
  • 360℃ hot air circulation.Heat evenly to ensure food color.
  • Accurately detect the center temperature of the ingredients and the temperature in the furnace, molecular cooking can be easily solved,and the function replaces the traditional slow cooker.
  • The inner chamber of the oven is 316 special stainless steel.
  • Three layer glass,thermal insulation design.Air heat insulation+LOW-E film coating double lock temperature and humidity control.
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Product Information

Product Parameters
Name hotel restaurant equipment commercial electric 4-Tray  combi oven
Model JO-E-Y43S
Power 4GN/1*1pan
Voltage 220-230v,50Hz
Specification 520*705*810mm
Inner chamber 390*380*370mm
Accessories 4 original branch,1 bottle of degreaser
Height of each layer 74mm
temperature range 22-250℃

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Three View Drawing

electric 4-tray combi oven

Video

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