Product Model: B15
Dough mixer
Product Description
- Selection of agitator and speed1.dough arm: suitable for heavy bread dough or other high viscosity food material. Suggested amount of water is 45~50% of the flour. –set the machine at low speed.2. Beater: suitable for thin batters, cakes , mashing potatoes and crushed, powdered, pasty food like stuffing. –set the machine at middle speed.
3. Wire whip: suitable for mixing liquid food, whipping cream and beating eggs.–set the machine at high speed.
Product Information
Product Parameters
- Hot air convection circulation evenly heated.
- Digital operate panel.
- Food humidification function.
Video